Getting By, Getting Ahead: Start-Up Entrepreneur Brings High-Tech Talent To Rural N.H.

As part of our weekly “Getting By, Getting Ahead” series, StateImpact is traveling across New Hampshire, gathering personal stories from the people behind the economy.  In our third installment, we visit a biotech start-up in the Dartmouth-Lake Sunapee region.

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Deep inside a nondescript business park in Lebanon, a blocky, industrial building is getting a facelift.  The inside has already been revamped, with big, glass-walled hallways and bright orange accent walls. Every so often, the staccato of hammers, whirring of drills and hiss of nail guns disrupt the quiet.

But those are just the sounds you want to hear when you’re running a young business you want to grow.

And that’s just what’s happening at the drug discovery company Adimab in Lebanon. Continue Reading

Dartmouth-Lake Sunapee Snapshot: Burgeoning Start-Up Scene Wrestles With Recruitment Challenge

Amanda Loder / StateImpact New Hampshire

Upper Valley bioengineering start-up Adimab uses yeast to discover antibody-based drugs

Tomorrow morning on NHPR, we’ll hear from Tillman Gerngross, a bioengineering entrepreneur in the Upper Valley. Tillman’s story is Part Three of our series “Getting By, Getting Ahead,” examining how people across New Hampshire’s seven regions are navigating a recovering economy.

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The economy of New Hampshire’s Upper Valley has two really big things going for it. One of them is  Dartmouth College in Hanover. The other is Dartmouth-Hitchcock Medical Center in Lebanon. Thanks to these two research engines, this part of the Dartmouth-Lake Sunapee region sees new start-up companies launch each year in engineering, information technology and biotechnology.

But once those companies are born, the Upper Valley has something really big working against it: Cambridge, Massachusetts. Just over two hours away, and home to Harvard University and MIT, Cambridge has more of everything these companies need — venture capital, office space, a large workforce of Ph.D.s. and proximity to Boston. For many Upper Valley tech start-ups, moving to Cambridge is a natural and inevitable step toward sustaining themselves.

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Speaker O’Brien Wants More Regulation, When It Comes To EBT Cards

Friday morning House Speaker William O’Brien held a private press conference in his office vowing to put forward legislation that will prevent the misuse of public assistance funds distributed on EBT (electronic benefit transfer) cards. At his side sat Jackie Whiton, former clerk of Big Apple Convenience Store in Peterborough, who gained media attention when she refused to sell cigarettes to a customer paying with EBT.

“When we see Shaw’s supermarket in Milford put out signs that say ‘use Your EBT Card to buy lobsters today,’ then we know there’s an attitude out there… breaking faith with taxpayers of New Hampshire,” O’Brien said.
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New Citizens See A Future Of Economic Opportunity

Emily Corwin

Immigrants take the Oath of Allegiance, becoming US citizens.

In this age of economic insecurity and an uncertain future, newly naturalized Americans may be the nation’s most optimistic citizens.  After taking the Oath of Allegiance on the 4th of July outside the Strawbery Banke Museum in Portsmouth, many of the 101 new American citizens shared their stories for a NHPR audio postcard.  Almost everyone spoke of the United States as a land of educational and economic opportunities — despite the down economy, high unemployment, and skyrocketing college tuition. Continue Reading

Getting By, Getting Ahead: A Monadnock Farmer’s Sustainability Challenge

As part of our weekly “Getting By, Getting Ahead” series, StateImpact is traveling across New Hampshire, gathering personal stories from the people behind the economy.  In our second installment, we visit a small farm in the Monadnock Region.

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Tracie Smith has been selling mixed vegetables and herbs at farmers’ markets since she went to college.  At UNH, she studied environmental horticulture.  Today, at age 34, she still looks the part of a college hippie farmer, with her long curly hair and grubby jeans.

But as she inspects the crops at her farm near Jaffrey, it’s clear her casual looks shouldn’t fool you.  Smith is a determined businesswoman.  For the past 15 years, she has run a farm that uses a model called “Community Supported Agriculture,” or CSA for short.  It’s a kind of subscription program where customers buy a bulk “share” of Smith’s vegetable harvest during the spring, summer or fall.  And business is booming. Continue Reading

Preview: Tomorrow’s Installment Of “Getting By, Getting Ahead” Focuses On Farming

Amanda Loder / StateImpact New Hampshire

The Monadnock region's seen big growth in the number of small farms selling produce direct to consumers.

Tomorrow morning, NHPR will air the second part of our series “Getting By, Getting Ahead,” which tells the personal stories behind New Hampshire’s economy.  The upcoming piece will profile a small-scale farmer from the Monadnock region, and the challenge she faces in trying to get her employees health insurance.

If you’d like to find out more about the growth of small-scale agriculture in the area, and the economic challenges facing farmers, check out our regional snapshot.  You can also find our first installment of “Getting By, Getting Ahead,” the story of a White Mountains innkeeper, here.

Locavore Living: Maybe It’s Good, Maybe It’s Bad, Maybe It’s Even Ugly

This week StateImpact New Hampshire introduces part two of our series “Getting By, Getting Ahead.” As you may have seen, reporter Amanda Loder has a blog post about the hurdles facing farmers in New Hampshire, despite the local food movement. With that in mind, we thought we’d point to two other stories in the news media today.  One, from the New York Times, says the slow food movement has created a slow money movement, which actually as the potential to innovate and grow not just local agriculture, but local economies:

“A looming shortage of migrant workers, with fewer Mexicans coming north in recent years, could create a kind of rural-urban divide if it continues, with mass-production farms that depend on cheap labor losing some of their price advantages over locally grown food, which tends to be more expensive.”

However, the blog Grist has a post today featuring an economist and a geography professor, whose book Locavore’s Dilemma claims that widespread adoption of locavorism “can only result in higher costs and increased poverty, greater food insecurity, less food safety and much more significant environmental damage than is presently the case” [emphasis theirs].

Who’s right? You decide.

Monadnock Region Snapshot: A Growing Local Food Movement Doesn’t Translate To Prosperity

Amanda Loder / StateImpact New Hampshire

The local food movement is gaining popularity, especially in the Monadnock region. But that doesn't necessarily mean big money for small farmers.

Tomorrow morning on NHPR, we’ll introduce you to Tracie Smith, a farmer in the Monadnock Region. Tracie’s story is Part Two of our series “Getting By, Getting Ahead,” examining how people across New Hampshire’s seven regions are navigating a recovering economy.

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Farming has long been crucial to New Hampshire’s Monadnock region, where rows of vegetable and fruit crops pock a hilly landscape of hearty green forests. But lately, there’s a new economic opportunity for area farmers: The growing popularity of something called “community supported agriculture.” Continue Reading

Education = Economy, An Update

An Education Update!

D. Sharon Pruitt

Today, the House passed a bill preventing a doubling of interest rates on new student loans, which was scheduled to go into effect Sunday.

In New Hampshire, Gov. Lynch’s veto on a education tax credit for businesses was overidden — a “keystone” of the Republican agenda, as Sam Evans-Brown reported for NHPR on Wednesday.

And the New Hampshire Business Review has a story about Stay Work Play, an organization trying to solve two of New Hampshire’s biggest problems at once: New Hampshire students’ enormous student-debt burden, and employers’ skilled worker shortage. Recent graduates of N.H. colleges team up with local employers, who contribute $8000 over four years directly to their loan provider. In return, businesses “remain competitive by recruiting young, educated workers.”

Recent Study Questions “New Hampshire Advantage”

A couple of weeks ago, Arthur Laffer — an economist made famous for his work in the Reagan administration — co-wrote an opinion piece for the Wall Street Journal warning that the expiration of federal tax cuts in January puts the country on the verge of a “Taxmageddon.”

Laffer’s “supply side” or “trickle down” economic ideas are at the root of what business boosters here call the “New Hampshire Advantage” — the Granite State’s lack of an income tax is what Laffer considers ideal. Laffer has been pushing this idea in state capitals of late.

As the Pew Center On The States’ Stateline reported in March, Laffer has been “staging a comeback,” working with politicians and organizations in Kansas, Missouri and Oklahoma to abolish the personal income tax. While Laffer was trying to dissolve the income tax in the Midwest, New Hampshire legislators were working to make an income-tax ban part of the New Hampshire constitution — a measure on which voters will get the final say in November.

Meanwhile, a senior analyst at the Institute on Taxation and Economic Policy was looking at the same question Laffer had — the impact of a personal income tax on states. In a study that is getting a lot of attention this week, Carl Davis came to drastically different conclusions. Continue Reading

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