Report finds poultry farming sends more pollution to Chesapeake Bay than previously thought
The Environmental Integrity Project’s analysis estimates that about 1 million more pounds of nitrogen pollution are entering the Chesapeake Bay each year from the poultry industry than state and federal cleanup programs estimate.
Wolf says despite GOP compromise, drilling bill still poses too much environmental risk
Congress eyes ban on firefighting foams that have tainted drinking water
PFAS have been used since the 1940s and have been linked to health conditions including high cholesterol, thyroid disease, low birth weights, immunodeficiencies and some cancers.